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🥗 Eating Well During Cancer Treatment: A Patient’s Brief Nutrition Guide

Cancer treatment can affect your appetite, energy, digestion, and more — but nourishing your body is one of the most important things you can do during this time.
This guide offers practical advice to help you eat well, stay strong, and support healing throughout treatment.

💡 Why Nutrition Is So Important During Treatment

Eating well can:
  • Help maintain strength and muscle
  • Support your immune system
  • Improve treatment tolerance and recovery
  • Reduce the risk of treatment delays
  • Boost energy and emotional well-being

Even when eating feels difficult, small steps matter.

🍽️ What to Eat: Build a Nourishing Foundation

Focus on a balance of key nutrients:

✅ Protein

Supports tissue repair and immune function

  • Choose: eggs, poultry, fish, dairy, beans, tofu, Greek yogurt, nut butter

✅ Calories for Energy

Your body needs fuel to recover

  • Add: avocados, olive oil, nuts, smoothies, whole grains

✅ Vitamins, Minerals & Antioxidants

Protect your cells and support resilience

  • Eat: colorful fruits, leafy greens, squash, blueberries, carrots

✅ Hydration

Keeps digestion, energy, and temperature in balance

  • Sip: herbal tea, water, broths, electrolyte drinks, diluted juice

Managing Treatment Side Effects with Food

Nausea & Vomiting

  • Eat in calm spaces
  • Try ginger tea, crackers, or bland foods
  • Small sips of cool beverages may help
  • Ask about anti-nausea medications

Loss of Appetite

  • Eat small, frequent meals
  • Choose nutrient-dense snacks (e.g., smoothies, yogurt bowls)
  • Try gentle activity like a short walk before meals

Changes in Taste or Smell

  • Use wood/bamboo/silicone utensils if food tastes metallic
  • Add lemon juice, fresh herbs, or mild spices
  • Serve foods cold or at room temperature

🦷 Mouth or Throat Soreness

  • Eat soft, moist foods (e.g., soups, oatmeal, mashed potatoes)
  • Avoid acidic, spicy, or crunchy foods
  • Rinse mouth regularly with salt water

🚽 Digestive Upset

  • Constipation: prunes, pears, oatmeal, extra fluids
  • Diarrhea: bananas, rice, applesauce, toast (BRAT diet)

🧃 Sample Snack & Meal Ideas

  • Smoothie: banana, almond butter, spinach, plant milk
  • Greek yogurt with berries and honey
  • Scrambled eggs with soft veggies
  • Creamy soup with blended beans or lentils
  • Peanut butter and banana on whole grain toast
  • Oatmeal with chia seeds and protein powder

📝 If chewing is hard, try blended drinks, cottage cheese, or meal replacement shakes.

Working With Your Care Team

A registered dietitian or nutritionist is an invaluable part of your cancer care team. They can help you:

  • Tailor meals to your treatment plan
  • Suggest foods for symptom relief
  • Plan meals when appetite is low
  • Ensure you’re meeting your protein and calorie needs

Don’t wait — ask for support early.

Key Takeaways

  • Good nutrition is a powerful ally during treatment
  • Focus on calories, protein, hydration, and eating at regular intervals
  • Adapt foods to your symptoms — softer, smaller, or blended meals may help
  • Always tell your care team if eating becomes difficult
  • Small bites count — do what you can, one day at a time
  • Always ask your healthcare provider for specific advice on when to call to report symptoms, and when to seek urgent/emergency care.  

💬 “When nourishment feels hard, remember: every spoonful is self-care.”

Sources:
This handout is for educational purposes only and is not a substitute for professional medical advice. Always follow your healthcare provider’s instructions.
This content was created with the assistance of AI. Any AI-generated content was reviewed by a Nurse Practitioner.