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Clinician Corner
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Food Groups
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Meal Planning and Food Storage
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Macronutrients
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Food Savings
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Nutrition Hot Topics
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Food Labels
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Cooking Tips and Healthy Food Swaps
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Cultural Cuisine
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Beverages
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Vitamins
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Minerals
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Phytochemicals, Antioxidants, and Prebiotics
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Different Types of Diets
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Nutrition Myths Vs Facts
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Food Feature
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Intro to Exercise and Exercise Safety
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Exercise Types
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Creating an Exercise Plan
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Exercise Plan Maintenance
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Exercise Considerations
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Exercises for Targeted Areas
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Exercise Hot Topics
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Exercise Equipment
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Exercise Myths Vs Facts
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Motivation and Creating a "Why" Statement
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SMART Goals
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Tiny Habits
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Creating a Plan
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Accountability
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Mindfulness and Gratitude
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Emotions
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Self-Care
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Obstacles and Barriers
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Sleep and Energy
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Stress
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Moving to Maintenance
Honeydew Melon
The honeydew melon is one of summer's refreshing fruits and boasts a pale green rind and juicy, tender flesh. Loved for its sweet flavor and abundant benefits, it’s a seasonal favorite.Honeydew melon is a hydrating delight, that belongs to the gourd family. With about 90% water content, it aids hydration. Packed with vitamin C and vitamin B6, plus potassium, it supports immunity, skin health, and proper body function. Antioxidants in honeydew melon, like beta-carotene shield cells, while dietary fiber aids digestion.
To enjoy honeydew melon, you can savor it sliced for a crisp snack or add it to salads for extra sweetness. You can blend it into smoothies or freeze it for a natural sorbet. Consider trying it with prosciutto or exploring its unique taste grilled. When selecting honeydew melon, seek a slightly waxy, pale green skin with a sweet aroma near the stem.
Honeydew melon is a hydrating and nutritious treat that brings the essence of summer to every bite.